Back in the land of the living and back in the kitchen…hooray!!!!!!
Last night’s dinner…
Cabbage and onion with chilli flakes
Simple vegetable curry
(Cumin, turmeric, ginger, chilli, coriander)
Dahl (cumin, garlic, onion) and rice with black eyed beans
Parathas
And this morning’s brunch in progress!
(That’s not all mine; that’s the serving platter)
Right, back to my knitting xx