Bake with Compassion 2012

I’m a realistic vegan. I would love it if we were all vegan but I know that will never happen. People will eat meat. So, if an animal is to give up its life for your plate please allow it a good and happy one for as long as possible.

To this end I support Compassion in World Farming who have just announced details of this years fund raising baking:

“Our free range fundraiser, Bake with Compassion, is returning for its fourth year and we are delighted to announce it will be running throughout the month of October. We want as many Compassionate Bakers as possible to get involved and make this a free-range month to remember!

The idea is simple: bake with higher welfare ingredients such as free-range eggs and organic dairy products, and then hold your very own cake sale, dinner party or bake-off!”

Click here for details

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